Farm fresh veggies without weeding!? Sign up for the CSA and get a weekly box of organically grown veggies and fresh cut herbs from our farm!
What is a CSA? "Community Supported Agriculture" (CSA) members join a farm early in the season by pre-purchasing a share of the farms produce in advance. In return, members get a delicious weekly box of organically grown food for the 18 week season. Members pick up their box share every week from the farm. Being part of a CSA means sharing in the risks and the rewards with the farmer. When the fields are bountiful, you get to share in the extras. When something goes awry, you share in that risk.
What is the cost?
A full share is $440 for weekly veggies for the 18 week growing season. A $220 deposit is required showing your commitment to the CSA and allows us to plant for you! An additional $220 will be due at the end of June. This averages to less than $25 a week.
A half share is $220 for biweekly veggies for 9 of the 18 week growing season. A $110 deposit is required showing your commitment to the CSA and allows us to plant for you! An additional $110 will be due at the end of June. This averages to less than $25 a week.
What is in the box? As a CSA member, you'll receive 8-12 items per week/ biweekly plus potted plants!
Here's what we are growing this year: Acorn Squash, Aloe, Asparagus, Beets, Black Eyed Susan, Blue Hubbard Squash, Broccoli, Buttercup Squash, Calendula, Cantaloupe, Carrots, Cherry Tomatoes, Chive, Chocolate Mint, Cilantro, Collards, Cosmos, Cucumber, Culinary Dill, Delft Blue Nigella, Genovese Basil, Green Beans, Green Cabbage, Green Tomatoes, Head Lettuce, Kale, Lavender, Lemon Balm, Lemon Basil, Lemon Thyme, Lettuce, Marigold, Oregano, Parsley, Peppermint, Pickling Cucumber, Poppies, Purple Echinacea, Pie Pumpkin, Pumpkin, Red Cabbage, Red Clover, Rhubarb, Roma Tomatoes, Sage, Slicing Tomatoes, Spaghetti Squash, Spearmint, Stevia, Thyme, Viola, White Clover, Winter Squash, Winter Sweet Squash.
Here are some additional items we will be purchasing from likeminded farmers: Garlic, Onions, Potatoes
The season will begin mid-June and end mid-October.